SCO 3001 Introduction to Operations Management
Concepts, principles, and techniques for managing manufacturing/service operations. Emphasizes decision making in operations function of organizations. Quantitative/qualitative methods for improving management of operations.Spring 2014
Section 001 LEC ()
- Days: Tu,Th
- Time: 08:15 A.M. - 09:30 A.M.
- Room: HMH 1-104
3 credits
Section 002 LEC ()
- Days: W,F
- Time: 11:15 A.M. - 12:30 P.M.
- Room: HMH 1-104
3 credits
Section 003 LEC ()
- Days: Tu,Th
- Time: 01:00 P.M. - 02:15 P.M.
- Room: HMH 1-104
3 credits
Section 004 LEC ()
- Days: M,W
- Time: 09:45 A.M. - 11:00 A.M.
- Room: HMH 1-106
3 credits
Section 005 LEC ()
- Days: M,W
- Time: 01:00 P.M. - 02:15 P.M.
- Room: HMH 1-104
3 credits
Section 006 LEC ()
- Days: Tu,Th
- Time: 09:45 A.M. - 11:00 A.M.
- Room: HMH 1-106
3 credits
Section 007 LEC (65881)
- Days: Tu,Th
- Time: 09:45 A.M. - 11:00 A.M.
- Room: HMH 1-108
3 credits
A-F; prereq .; credit will not be granted if credit already received for: OMS 3001
